Scrambled Eggs
Ingredients
1 Tablespoon butter
3 eggs
Pinch of salt
1/4 cup half and half
Optional: Shredded cheese, bell peppers, onions, herbs, salsa, avocado
Instructions
1. Stir the eggs, half and half, and salt in a bowl until well blended.
2. Melt the butter in a frying pan on medium heat.
3. Add the egg mixture and turn the heat to medium-low.
4. Continue to cook slowly, using a spatula to keep them from sticking to the pan.
4. Plate it and serve with any toppings- salsa, avocado, etc.
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